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Menu
SHARED PLATES & APPETIZERS
PERFECT START
6oz lobster tail / 3 colossal shrimp / 6 east coast oysters / yellow fin tuna crudo / bottle of Prosecco 190
BELUGA CAVIAR
Blini / chives / eggs / crème fraiche / shallots / capers MP
PERFECT START
CAESAR SALAD
romaine hearts / grana padano / prosciutto chip 17
BEET SALAD
roasted beets / goat cheese croquette / arugula / balsamic reduction 18
BUVETTE SALAD
strawberries / goat cheese / spiced pecans / pickled red onions pink lady apple / house greens / honey mustard vinaigrette 19
Add jumbo grilled shrimp 10
Add chicken breast 11
Add 6oz lobster tail MP
Add salmon 12
Add king oyster mushrooms 10
BUVETTE BURRATTA
peaches / arugula / cherry tomatoes / pesto / balsamic vinaigrette grilled bread 29
WARM SPICED OLIVES
grilled bread 10
TRUFFLE FRIES
lemon rosemary salt / parmesan / truffle aioli 12
KFC
Korean fried cauliflower / gochujang sauce / kale chips 19
CHARCUTERIE
three cheeses / three meats / preserves / olives / pickled vegetables / crostini 39
BEEF TENDERLOIN
CARPACCIO truffle aioli / pickled mushrooms / crispy shallots / shaved parmesan / arugula 26
STEAK BB’S
tenderloin steak bites / citrus aioli / chimichurri 27
SPICY TUNA TARTARE
avocado / mango salsa / citrus aioli / cucumber / taro chips 28
CALAMARI FRITO
charred lemon aioli / basil pesto 22
GRILLED CALAMARI
chillies / garlic / grilled bread 26
COLOSSAL SHRIMP COCKTAIL
colossal shrimp / house cocktail sauce 30
THE BUVETTE SIGNATURE SHARE PLATTER
24oz EST 8 BLACK ANGUS bone-in rib steak / full rack of lamb / 4 grilled shrimp
served with chimichurri / peppercorn sauce / + share sides 280
add 6oz lobster tail MP
The Butcher
SHAREABLE 240Z BONE-IN RIBEYE
24oz EST 8 BLACK ANGUS bone-in ribeye / peppercorn sauce chimichurri 90
STEAK FRITES
10oz EST 8 BLACK ANGUS New York / truffle fries peppercorn sauce / chimichurri 50
RACK OF LAMB
beef fat roasted potatoes / rosemary port wine reduction 55
VEAL CHOP “PARM”
bone-in veal / fresh mozzarella / pomodoro linguine 49
ROASTED CHICKEN
roasted chicken supreme / fingerling potatoes / grilled asparagus mustard pan au jus 31
BUVETTE BURGER
double smoked bacon / aged cheddar / caramelized onions / aioli truffle fries 27
SHARE SIDES
FRESH CUT FRIES
truffle aioli 10 ROASTED POTATOES
beef fat / rosemary salt 10
CRISPY BRUSSELS SPROUTS
bacon / caramelized onions maple sriracha 10
GRILLED ASPARAGUS
olive oil / aged balsamic 10
TRUFFLE FANCY MUSHROOMS
oven roasted / fresh herbs crispy shallots 10
60Z LOBSTER TAIL MP
Prices are subject to change without notice.
Please let us know if you have any allergies.
The Fisherman
PAN ROASTED SALMON
brussels sprouts double smoked bacon hash / citrus beurre blanc 36
SEARED BRANZINO
basil risotto / tomato jalapeno escabeche / balsamic reduction 48
PESCATORE LINGUINE
shrimp / scallops / calamari / tomato shellfish reduction 41
SHRIMP SCAMPI
jumbo grilled shrimp / summer succotash / lemon garlic emulsion 40
LOBSTER GNOCCHI
charred corn / cherry tomatoes / asparagus / prosciutto chip lobster cognac bisque / truffled whipped marscaspone 59
The Harvest
MOROCCAN SPICED CAULIFLOWER
hummus / pickled vegetables / arugula 23
BUTTERNUT SQUASH RAVIOLI
brown butter sage / pistachio citrus gremolata 27
MUSHROOM TRUFFLE PAPPARDELLE
pappardalle / arugula / wild mushrooms / parmesan truffle crema 30
SWEET ENDINGS
FLOURLESS CHOCOLATE GANACHE CAKE 13
BUVETTE CHEESECAKE 13
CREME BRULEE 13
DESSERT PLATTER 39
Executive Chef Joel Bennett