SHARED PLATES & APPETIZERS
PERFECT START
lobster cocktail royale / 4 colossal shrimp / 12 oysters
yellowfin tuna tartare / scallop ceviche MP
+ Prosecco 55 + Veuve Cliquot 155 + Dom Perignon 700
BUVETTE APPETIZER TOWER
calamari frito / KFC / steak bb’s / 12 oysters 125
+ Prosecco 55 + Veuve Cliquot 155 + Dom Perignon 700
CAVIAR FEATURE
Blini / chives / eggs / crème fraiche / shallots capers MP
+ Prosecco 60 + Veuve Cliquot 155 + Dom Perignon 700
CAESAR SALAD
romaine hearts / grana padano / prosciutto chip 21
BEET SALAD
beets / truffle goat cheese croquette / arugula / balsamic reduction 22
BUVETTE SALAD
strawberries / goat cheese / spiced pecans / pickled red onions/ apple / house greens / honey mustard vinaigrette 23
+2 jumbo grilled shrimp 20
+chicken supreme 15
+salmon 15
+crispy rock shrimp 20
+9oz lobster tail MP
KFC
Korean fried cauliflower / gochujang sauce / kale chips 25
BUVETTE BURRATTA
roasted cherry tomatoes / confit garlic / pesto / hot honey drizzle 39
BEEF TENDERLOIN CARPACCIO
truffle aioli / pickled mushrooms / shaved parmesan / arugula 29
STEAK BB’S
tenderloin steak bites / citrus aioli / chimichurri 27
SPICY TUNA TARTARE
avocado / mango salsa / citrus aioli / cucumber / taro chips 29
CALAMARI FRITO
charred lemon aioli / basil pesto 25
GRILLED CALAMARI
chillies / garlic / grilled bread 28
COLOSSAL SHRIMP COCKTAIL
colossal shrimp / house cocktail sauce 30
CRAB CAKES
citrus aioli / chimichurri / charred corn salsa 30
OYSTERS
prosecco mignonette / cocktail sauce / horseradish
half dozen MP / dozen MP
CRISPY ROCK SHRIMP
tempura shrimp / spicy Japanense aioli / mango / cucumber 31
surf & turf royale
44oz EST 8 BLACK ANGUS Tomahawk steak / 10oz EST 8 BLACK ANGUS New York / whole grilled branzino / 2 lobster tails / crispy rock shrimp / chimichurri / drawn butter + 4 share sides 800
THE CARNIVORE PLATTER
24oz EST 8 BLACK ANGUS bone-in rib steak / 8oz EST 8 BLACK ANGUS tenderloin / 10oz EST 8 New York / steak bites / veal chop parm / chimichurri / peppercorn sauce / + 4 share sides 450
add king crab MP / add 9oz lobster tail MP
NEPTUNE'S PLATTER
4 grilled shrimp / 2 lobster tails / crispy & grilled calamari / crab cakes / whole grilled branzino / citrus beurre blanc / chimichurri + 4 share sides 425
add king crab MP
THE BUVETTE SIGNATURE SHARE PLATTER
44oz EST 8 BLACK ANGUS Tomahawk steak / rack of lamb / 4 grilled shrimp / chimichurri / peppercorn sauce / + 4 share sides 475
add king crab MP / add 9oz lobster tail MP
SHARE SIDES 15
FRESH CUT FRIES
truffle aioli
TRUFFLE FRIES
lemon rosemary salt / parm / truffle aiol
ROASTED POTATOES
beef fat / rosemary salt
CRISPY BRUSSELS SPROUTS
bacon / caramelized onions maple sriracha
GRILLED ASPARAGUS
olive oil / aged balsamic
WARM SPICED OLIVES
grilled bread
TRUFFLE MASHED POTATOES
MUSHROOM RISOTTO
TRUFFLE FANCY MUSHROOMS
CRISPY TRUFFLE GNOCCHI
prime cut steaks
SHAREABLE BONE-IN RIBEYE
24oz EST 8 BLACK ANGUS bone-in ribeye / peppercorn sauce / chimichurri + 1 share side MP
FILET MIGNON
8oz EST 8 BLACK ANGUS tenderloin / truffled mashed potatoes / asparagus / red wine reduction 79
STEAK FRITES
100z EST 8 BLACK ANGUS New York / truffle fries / peppercorn sauce / chimichurri 65
STEAK FEATURE
ask your server MP
The Butcher
VEAL CHOP “PARM”
bone-in veal / fresh mozzarella / pomodoro linguine 59
ROASTED CHICKEN
fingerling potatoes / asparagus / mustard pan au jus 33
BUVETTE BURGER
applewood smoked bacon / aged cheddar / caramelized onions / truffle aioli / truffle fries 29
RACK OF LAMB
beef fat roasted potatoes / rosemary port wine reduction 66
BRAISED BEEF CRISPY GNOCCHI
wild mushrooms / truffle goat cheese croquette / brandy peppercorn sauce 59
Prices are subject to change without notice.
Please let us know if you have any allergies.
The Fisherman
GRILLED SALMON
brussels sprouts / applewood smoked bacon hash / citrus beurre blanc 38
PESCATORE RISOTTO
lobster / crab / shrimp / citrus shellfish reduction 70
LOBSTER GNOCCHI
cherry tomatoes / asparagus / prosciutto chip / lobster cognac bisque / truffled whipped mascarpone 63
BUVETTE FISH FEATURE
ask your server MP
The Harvest
MUSHROOM RISOTTO
truffled mascarpone / crispy fried cauliflower / wild mushrooms 29
BUTTERNUT SQUASH RAVIOLI
brown butter sage / pistachio citrus gremolata 28
MUSHROOM TRUFFLE PAPPARDELLE
pappardalle / arugula / wild mushrooms / parmesan truffle crema 33
SWEET ENDINGS
FLOURLESS CHOCOLATE GANACHE CAKE 13
BUVETTE CHEESECAKE 13
CREME BRULEE 13
DESSERT PLATTER 39
Executive Chef Joel Bennett
